“Where in the world are you today, Steph?”
Sometimes that’s a question I even ask myself. Another one is, “What day is it today?” Well, if I’m not traveling across the U.S., you can find me in the kitchen experimenting with salsas or at my second home, the gym.
I’ve been traveling the world for a couple of years now and have made a job out of it. If you haven’t guessed by now, I’m a flight attendant. I’ve decided to finally open up about this hectic career of mine after being asked by family, friends and even strangers at the grocery store what its like being in this profession. (Note to self: stop wearing your uniform in public). I wish I could say it’s as glamorous as Fergie’s song, although I do pop the occasional champagne and live my life in the fast lane.. but like any other job, it has it’s pros and cons.
Since starting this career, I’ve learned that passengers don’t read signs before attempting (and failing) to open bathroom doors, that there is a satan who goes by the name of Crew Scheduling, and that eating foods from all over the world your first month of travel WILL give you travelers diarrhea. Yes, we’re getting real personal, real quick.
I want to share with you all bits and pieces of my nomadic life, in hopes that maybe I could inspire others as well. Are you curious about how to travel for a little to nothing cost? Then follow my journey and see if this career path is right for you. Are you struggling with weight management or don’t know how to eat healthy while traveling? I’ll be sharing recipes and work out techniques that have worked for me.
Most importantly, this is just another social outlet for my mom to keep track of me (Jk.. but really though). I’d like to show people that they too can step out of their comfort zones and embrace all the different cultures and opportunities this beautiful world has to offer.
I’ll keep my stories honest to the “t”. This profession isn’t all glamour and adventure, and you’ll see why on my next post! Stay tuned. xoxo
Disclaimer: I am not a recruiter and am not endorsed by my airline, who shall remain nameless. If in the future they decide to endorse me, I only ask for an unlimited supply of Jenny’s Ice Cream and for a plane to be named after me. (Nothing too extreme)
Stew Travels 